Grape Variety: Valpolicella Blend – 50% Corvina, 30% Corvinone and 20% Rondinella.
Geographic Appellation,, Region, Country: Valpolicella Classico; Veneto, Italy.
Price: $24.00 (with a 10% mixed case discount)
Purchased From: The Caviste Wine Shop; Winston-Salem, North Carolina.
Paired With: Venison meatballs, pasta with roasted tomato sauce and green beans from the garden .
Opened one hour before drinking. Clear, vibrant ruby red with the same color rim. Strong cherry, ripe plum and Cardamon aromas with a substantial background of leather and damp earth. Smooth entry, fresh mouthfeel, medium body and a 150-grit texture. Full of fruit jam…rich tart cherry, pomegranate, juicy plum and just a touch of sweet and peppery spice. Edgy acidity, smooth tannins and a long tart pie cherry and coffee tasting finish that ends with just a smidgen of powdery mineral. Excellent paired with the roasted tomato sauce and venison, but absolutely yummy sipping without food. An evocative, delicious and flavorful wine.
See also: All our reviews of Monte Dall Ora wines.
Alcohol Content: 13%
Closure: Natural cork.
UPC Code: Not available.
Imported by: Louis/Drressner Selections; New York, New York.