Hervé Pennequin
C - Intense high yellow gold almost copper. N - Nose discreet, grilled almond, fresh coffee bean, ripe pineapple, mandarins. P - Smooth balanced acidity with intense richness, preserved apricot with orange and lemon, great length.
Mark Slater
C - Attractive, stunning gold hue. N - Fascinating, pronounced butterscotch bouquet, very fine aromas, super intense, excellent quality.P - Incredible flavor, butterscotch carries over ripe and rich, stunning quality and expression, elegant too, great balance, subtle acidity, lingering, long, deeply persistent finish. Super interesting.
Andreas Larsson
C - Golden. N - Touch of vanilla and spices, honey and juicy peaches.P - Very succulent fine acidity, nice fruit, luscious, very long persistence.
Teresa Perez
C - Clean, brilliant, yellow gold. N - Fresh bouquet, citrus notes, orange peel, lovely quality and aromas, medium intensity. P - Powerful, smooth and slippery, velvety on tongue, fine volume of flavors, good quality, at present acidity not yet totally integrated, good balance nevertheless, lovely tropical flavors on end, long and persistent finish.
Motohiro Okoshi
C - Clear, brilliant, abundant, straw yellow gold. N - Yellow flowers, chestnuts, cinnamon, spice, elegant aromatic expression, complex and fine intensity. P - Round, nuances of honey, exotic flavors, beautifully, blended acidity, very complex wine of fine quality, very well balance, fine handling of sweetness, long and persistent finish.
Giuseppe Vaccarini
C - Brilliant, consistent, rather intense yellow gold. N - Ripe fruit, hint of spice, pippin apple, plum jam, honey tones, very fine quality aromas, excellent intensity. P - Sweet, round bodied, supple, quite fresh,
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