Hervé Pennequin C - Dark core of red ruby color with wide evolved rim. N - Nice elegant aromas of cacao with coffee, light tar, black cherry, skins of raspberry. P - Extracted tannins, well balanced, racy, super length, flavors of truffle, leather, black cherry, with earthy character, great wine.
Mark Slater C - Good, fine garnet, blood red, very mature robe. N - Light, new leather and brambles, very fine aromatic expression, nicely forward, elegant and intense bouquet. P - Pleasant fruit, average quality, acidity takes charge, some balance, moderate finish, but good potential.
Andreas Larsson C - Dark ruby. N - Complex, dark cherries, leather, black truffles. P - Very refined palate, smooth with velvety tannins, elegant, fruit, big complexity and great length, super long persistence, fine and seductive wine.
Teresa Perez C - Clean, brilliant, intense, cherry red. N - Very intense, jammy, red fruit, fig loaf, sweet notes, spicy background, roasted coffee, cacao, fine quality aromas, attractive bouquet with deep intensity, complex and elegant. P - Powerful attack, evolving into ample, generous, very elegant flavors, top quality expression, noble, polished, integrated tannins, but will become even more complete with time, excellent balance, complex palate, long, deep and very persistent. Spectacular, lovely wine.
Motohiro Okoshi C - Dense, strong, black garnet. N - Licorice, chocolate, stewed apricot and blackcurrant, undergrowth, tanned leather, very attractive evolution of aromas, complex and intense bouquet. P - Very silky, dried fruit, complex flavors, very elegant, fine quality, well marked, blended acidity, well balanced, quite astringent, attractive notes of tea and sweet spice on end, long and very persistent.
Giuseppe Vaccarini C - Clean, consistent, ruby garnet. N - Tertiary aromas, fruit, spice, florality, fine aromas, good intensity. P - Full bodied, robust, sapid, tannic, quite elegant, good quality flavors, nicely balanced, persistent. Quite good.
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