Hervé Pennequin
C - N - Coffee at first,evolving to black intense fruits, cherry,light raisin fragrance. P - Smooth tannins, fresh acidity, racy, great volume, alcohol in harmony, flavors of black cherry, licorice, plum, long persistence.
Andreas Larsson
C - Dark ruby, developed. N - Some development, dark berries,vanilla, chocolate. P - Nice in mouth, good combination of sweet fruit with freshness and tannins, full, rich, long, fine persistence. Fairly nice wine.
Teresa Perez
C - Clean, brilliant, high density, intense, red cherry robe. N - Cooked dried fruit, and figs, balsamic notes,hint of toasted cacao, fine quality,high intensity bouquet. P - Powerful attack developing and fully fleshed,mouth filling fruit and very well integrated wood with noble tannins, which are as yet marked, but have all the necessary to soften and mellow with time. Long and deep, lingering persistence. Excellent wine.
Yoichi Sato
C - Clear, dense, somber, blackish red. N - Concentrated black fruit, plum spirits, cloves, elegant aromatic expression, complex bouquet. P - Supple and generous with attractive acidity, elegant, good quality flavors, very well balanced elements and long persistence.
Virginia Philip
C - High viscosity, dark core,
ruby center. N - Red, ripe fruit, earthy
and dusty notes, hint of mushroom,
high quality, layered bouquet.
P - Dark, candied fruit with roasted
fig and walnut, hint of dust, extremely
fine, Riserva quality, balanced tannins,
fruit and fi g perfect earthy and dusty
flavors, long and lingering, persistent
finish. Excellent wine, different
caliber.
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