Hervé Pennequin
C - Yellow gold, medium intensity,discreet bubbles. N - Rich, powerful,earthy aromas of ripe fruit, smoky aromas, long persistence. P - Touch of vanilla in the mouth, smooth delicate with rich acidity not disturbing, long finish with blond caramel, toasty bread.
Mark Slater
C - Fine, good bead, attractive gold. N - Modest, fairly muted bouquet. P - Full, richly flavored, very nice flavors, quality, big in mouth, well knit,right balance of acidity, great length. Big, fine glass of wine.
Andreas Larsson
C - Light golden. N - Developed with toasted aromas, hazelnuts and Williams pear. P - Creamy palate, still with fine acidity, good structure and length, nice, fresh and structured, good.
Teresa Perez
C - Clean, brilliant, straw yellow. N - Intense, bakery aroma, fresh bread,yeast, light citrus notes, elegant. P - Suave attack, developing nicely.Bubbles well blended into wine. Toasted notes, forceful acidity, but well balanced and integrated, medium high persistence. Elegant bouquet, nicely fresh with citrus flavors in mouth.
Yoichi Sato
C - Clear, brilliant, average, pale yellow, green reflections. N - Butter,
grilled notes, caramel, honey and spice aromas, voluminous bouquet of good complexity. P - Good combination of freshness and richness, well marked acidity, nice flavor, potentially nicely balanced, medium finish.
Giuseppe Vaccarini
C - Brilliant, fine bubbles, yellow green. N - Dried fruit, white pepper, yellow fruit, fine aromas, quite persistent. P - Medium bodied, very fresh, quite fine, nice balance, long finish. Average wine.
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