Wine Tasting

Roger Dagorn
Intense yellow, day bright, fruity, a little yeasty, dry to medium body the same, elegant.

Michael McNeill
Bright lemon yellow, shy mousse, mushroom, butterscotch strawberry, medium to full , a little oxidized or British style, very good.

Hervé Pennequin
Yellow gold, medium size bubbles, high «cordon», ring, bread flavors with dried almonds flavors, elegant, very nice, subtle, fresh, and lovely with light notes of flowers and fruit.

Mark Slater
Brilliant deep color, very active bead, excellent yeasty bouquet, big, round, dry yeasty flavors, lengthy finish, satisfying.