Côtes de Provence
By Petronella Salvi & John U.Salvi
OverView of the 2003 & 2004 vintage as well as the 2005 White, Rosé and Red wine vintage
What can one say about Provence The welcome is warm and generous, the area vast and the appellation system complex and difficult to understand.
The first point needs no explanation. Fine food, wonderful, garlicky Provencal dishes, fine fresh fish, Mediterranean flavours; generosity with their time and their knowledge. Lavender hedges, secluded swimming pool, home made jams for breakfast, sun, heat, mountains and sea.
The first point needs no explanation. Fine food, wonderful, garlicky Provencal dishes, fine fresh fish, Mediterranean flavours; generosity with their time and their knowledge. Lavender hedges, secluded swimming pool, home made jams for breakfast, sun, heat, mountains and sea.
The second point is important. The area covered by the Côtes de Provence stretches for 60 miles from Verdon in the north to the Mediterranean in the south and for 130 miles from Baux de Provence in the east to Nice in the west.
This therefore, quite naturally,encompasses a vast and complicated wealth of topographies,soils, geological formations and climates quite apart from a rich diversities of producers, large, small, rich, poor, simple, complicated as well as covering a wealth of different ideas and wine making practices and philosophies.
There is no way that one can begin to sum this region up in a few short lines. However, one can say that in the Basse Provence with chiefly calcareous zones, and the Cristallin zones to the south and southeast, where the Maures and the Esterel ranges have eroded and also count some eruptive zones.
There is no way that one can begin to sum this region up in a few short lines. However, one can say that in the Basse Provence with chiefly calcareous zones, and the Cristallin zones to the south and southeast, where the Maures and the Esterel ranges have eroded and also count some eruptive zones.
The appellation is divided into 5 main zones. VAR : Massif Cristallin des Maures, Permienne Depression, Triassic Plateau and then between the BOUCHES DU RHÔNE and the VAR : Beausset Bassin, High Bassin de l’Arc.
The climate is Mediterranean. Long, dry periods in summer, a shorter dry period in winter. The mountain influence is stronger or weaker, depending upon the distance from the sea, but is constant. The sea plays the role of thermal regulator and prolongs the cool autumn weather as well as tempering the great heat and the spring frosts.Rainfall is 600 – 900mm from the North to South.
Sunshine almost always, aspires to 2,000 hours per year and the average temperature over the 365 days is 14°C – 15°C.There are 12 varieties of wind, including the famous Mistral, which has a strong drying and concentrating effect.
The climate is Mediterranean. Long, dry periods in summer, a shorter dry period in winter. The mountain influence is stronger or weaker, depending upon the distance from the sea, but is constant. The sea plays the role of thermal regulator and prolongs the cool autumn weather as well as tempering the great heat and the spring frosts.Rainfall is 600 – 900mm from the North to South.
Sunshine almost always, aspires to 2,000 hours per year and the average temperature over the 365 days is 14°C – 15°C.There are 12 varieties of wind, including the famous Mistral, which has a strong drying and concentrating effect.
Areas which do not have favourable climatic conditions are excluded from the AOC Côtes de Provence. The different appellations are : Côtes de Provence, Côtes de Provence Sainte Victoire, Côtes de Provence Fréjus (brand new), Coteaux d’Aix en Provence, and Coteaux Varois en Provence. How the average consumer can be expected to remember and understand all these is both a mystery and a nonsense.
Since January 2004 the Conseil Interprofessionnel des Vins de Provence(Interprofessional Wines of Provence Bureau) unites and federates all the above AOC’s[as well as the Regional Federation of Wine Shippers], which cover 95% of Provence AOC’s (NOT Bellet, Bandol, Cassis, Palette, Baux de Provence and Côteaux de Pierrevert) and cover 27,300 hectares producing 150 – 160 million bottles. Provence produces 8% of all Rosé wine.
Production is approximately 80% Rosé, 16% Red and 4% White produced by 335 private growers, 48 cooperatives and 2 cooperative unions and 59 wine shippers (négociants). Outside France, and indeed outside Provence, the region is known for its Rosé. Rosé de Provence is in shops and on wine lists throughout the world. Much less so the Red and White wines.
There are three principal methods of making Rosé – “saignée”, short skin contact or immediate, rapid pressing. Some growers prefer one; some another and some make a Rosé, which is a blend of all three methods. Modern vinification gives almost total control of the grapes once they are picked and brought to the cellars. It they are ripe, healthy with good acidity, there is little excuse for not making good Rosé.
There are three principal methods of making Rosé – “saignée”, short skin contact or immediate, rapid pressing. Some growers prefer one; some another and some make a Rosé, which is a blend of all three methods. Modern vinification gives almost total control of the grapes once they are picked and brought to the cellars. It they are ripe, healthy with good acidity, there is little excuse for not making good Rosé.
Temperature control can take care of freshness and good vinification can produce fruity and elegant wines. It remains up to the producer whether he wants to make a wine that is a “vin de plage”, light, fresh and a mouthful of flowers and fruit or a “vin de gastronomie” – food wine, a fuller bodied, more complex and fleshy rosé with a certain amount of authority and staying power, or a Rosé that falls somewhere between the two.
Some of the small amount of White wines made is excellent. We tasted several and nearly ever property we visited gave us one to assess. Because they have mastered the art of making Rosé it was a small step for them to master White wine.
Neither of these have the tannin problems of Red wine and everybody is equipped with all the necessary temperature control equipment and great care is taken of the fruit. A minority of the growers use oak, particularly new oak, and on the whole, we preferred the fruit, freshness and purity of unoaked wines.
Red wines are becoming very “à la mode” down here and one grower said “If you want to make your mark today, you have to do it with your Red”. We were given near to a hundred reds to taste in the tasting room and more at the properties. Our personal opinion was that many growers have not yet achieved mastery of the tannins in these Red wines. Too many of them had harsh, bitter, raw or green tannins.
The grapes had clearly been picked before being phenolically fully ripe, often for fear of falling acidity or over ripe fruit. More attention needs to be paid to canopy management, yields, pruning and green pruning, deleafing and other factors that effect ripeness and the sugar content of the grapes.
When those tannins are well judged and phenolically ripe some of the resulting wines are wonderful examples of juicy, deeply fruited and succulent red wines, perfect with the Provencal weather and food. They also have enough body to be bottled and exported and spend a year or two before being consumed.
When those tannins are well judged and phenolically ripe some of the resulting wines are wonderful examples of juicy, deeply fruited and succulent red wines, perfect with the Provencal weather and food. They also have enough body to be bottled and exported and spend a year or two before being consumed.
Allowed grape varieties, another complex issue in the Côtes de Provence. In the different sub – appellations the percentages and the combinations as well as those varietals permitted differ. The following list is therefore only an indication : White – Rolle or Vermentino, Ugni Blanc, Clairette, Semillon; Rosé – Grenache, Syrah, Cinsault, Cabernet Sauvignon, Tibouren; Red – Grenache,Syrah, Cinsault, Cabernet Sauvignon, and Mourvèdre.
There are, at present, 18 “Crus Classés” in the Côtes de Provence, scattered across this vast appellation area.
2 0 0 3 VINTAGE
The vintage was marked by exceptional heat, which was the case all over France. The hugely plentiful winter rains helped go into this period of heat well provided. Vegetation and bud break was 10 days in advance of normal. There was a big crop on the vine. May to end August was dry with record breaking temperatures. Some vines on slopes and young ones suffered hydric stress.
Late ripening sectors in the hills and vineyards close to the sea were the least affected. The vintage started from 15th August. Too many growers were inpatient and should have waited longer.
In many cases phenolic maturity had not been attained,
whilst sugar contents were high due to concentration and acidities were between 3.5 – 3.7g/l. Many of the wines have a very surprising vivid, very youthful, purple, even black hue, whilst the others have more garnet, deep red ruby with a hint of purple, which one would expect from the evolution the wine has undergone since 2003.
2 0 0 4 VINTAGE
The 2004’s were particularly impressive. The more balanced weather produced more balanced wine than the exceptional 2003.The grapes arrived in the cellars in excellent condition, healthy and unaffected by the light, autumnal rains. Acidities were perfect as there had been no excessive heat to overly diminish them.
There are, at present, 18 “Crus Classés” in the Côtes de Provence, scattered across this vast appellation area.
2 0 0 3 VINTAGE
The vintage was marked by exceptional heat, which was the case all over France. The hugely plentiful winter rains helped go into this period of heat well provided. Vegetation and bud break was 10 days in advance of normal. There was a big crop on the vine. May to end August was dry with record breaking temperatures. Some vines on slopes and young ones suffered hydric stress.
Late ripening sectors in the hills and vineyards close to the sea were the least affected. The vintage started from 15th August. Too many growers were inpatient and should have waited longer.
In many cases phenolic maturity had not been attained,
whilst sugar contents were high due to concentration and acidities were between 3.5 – 3.7g/l. Many of the wines have a very surprising vivid, very youthful, purple, even black hue, whilst the others have more garnet, deep red ruby with a hint of purple, which one would expect from the evolution the wine has undergone since 2003.
2 0 0 4 VINTAGE
The 2004’s were particularly impressive. The more balanced weather produced more balanced wine than the exceptional 2003.The grapes arrived in the cellars in excellent condition, healthy and unaffected by the light, autumnal rains. Acidities were perfect as there had been no excessive heat to overly diminish them.
The must weights were a touch high, and, for those who waited patiently, the phenolic ripeness was excellent. In some cases, the acidity was a little on the high side, which gave the wine a certain acidulated freshness.
The White wine have generous, ripe fruit aromas and flavours with vibrant fruit in the mouth – citrus, pear, exotic fruit and cherries. More and more growers are using oak (rightly or wrongly !) and stirring the lees. These techniques,naturally, give rather rounder, rather richer wines with vanilla and honey tones. Some like this and some dislike it intensely – it is purely a subjective taste.
The Rosé wines are clean, fresh and lively with intense colours, sometimes tinged with orange or russet. This, of course, depends upon the vinification process chosen. There are two styles of Rosé.
The lighter, easy drinking, fresh and fragrant ones to enjoy on summer terraces, the beachfront, barbeques and informal events. The more “serious” Rosé with denser, tighter, more structured and more complexity, which are ideal as food wine or for more structured occasions.
The latter will last and even improve in bottle for two to three years, and are amongst the finest Rosé in the world.For the Reds, the Grenache, suffered some “shatter”, but apart from this the yields were normal. The wines are generous and deeply fruited.
However, the average Côtes de Provence producer seems to think that it is the Red wines, rather than the far more famous Rosé, that will attract attention. Therefore,far too many growers are making huge, black, extracted monsters. Wines, which are pungent and powerful. Wines, which need years to mellow, if they ever will. They deliberately eschew the elegant and softer, pure, gentle and fragrant wines of the past.
Provence is a joyous, sun – filled region and the wines should reflect this. Emulating Australia in order to “compete” is a losing ticket. Some of those who have NOT gone this way, made the most marvellous fruity and gracious wines, which are a joy to drink, now or later.All in all the 2004 White and Rosé showed excellently and the Reds, depending upon its philosophy, expression and style, shows promise as well.
2 0 0 5 VINTAGE
Winter 2004 – 2005 had record low temperatures. However, the bud break was regular. The winter was also very dry (up to 97% deficient). Spring was sunny and dry. Summer was normal with a hot, dry August, but without excessive heat. The bud break was regular. Maturing was slow and regular as nights were usefully cool.
Winter 2004 – 2005 had record low temperatures. However, the bud break was regular. The winter was also very dry (up to 97% deficient). Spring was sunny and dry. Summer was normal with a hot, dry August, but without excessive heat. The bud break was regular. Maturing was slow and regular as nights were usefully cool.
In early September the rain was beneficial, but the late September rain was damaging and those who had not picked had to do so immediately. Rot developed.
Careful sorting was therefore required. The vintage started from 20th August.The 2005 was a fine vintage. The Rosés are full of fruit and flavour with floral and citrus tones. The best spilled over with charm and fragrance. The Whites are balanced, aromatic, fresh, quite deep and structured in some cases and will make fine bottles of wine in a year to 18 months. The Red wines were not ready to taste and while promising extremely well, judgement must be reserved for a later tasting.
2005 WHITE WINES
DOMAINE DE L’ABBAYE, Blanc de Blancs, Le Thoronet
COLOR : Very pale, light white.
NOSE : Clean, floral attack, good fruit.
PALATE : Straightforward, clean, fresh and flowery in the mouth. Touch of minerality. Easy drinking.
CHÂTEAU L’AFRIQUE, Château Coussin Sainte Victoire
COLOR : Very pale, light white.
NOSE : Lovely florality, nice minerality, fresh, peach. Lively bouquet.
PALATE : Clean and incisive. Good fresh and crisp acidity. Some fruit flavours. Straightforward and agreeable pleasant.
CHÂTEAU BARBANAU, Et Cae Terra
COLOR : Light, pale white, touch of yellow reflections in heart.
NOSE : Floral attack. Fragrant peach blossom. Lively, fresh, clean and attractive bouquet.
PALATE : Quite rich and very fine mineral. Fresh acidity. Lively and lingering on the tongue. Long finish. Delicious, very attractive wine.
DOMAINE DE LA BASTIDE NEUVE, Fleur de Rolle
COLOR : Bright, elegant, very pale yellow lemon.
NOSE : Clean, fresh, lively. Fruity Rolle aromas
PALATE : Quite powerful flavours, fresh, citrus and mineral as well as ripe fruit. Attractive personality with length and depth. Long aftertaste. Hint of citrus on finish.
CHÂTEAU DE BERNE, Terres de Berne
COLOR : Very pale, light yellow lemon.
NOSE : Delicate, vigorous, lemony minerality – fine, lacy bouquet.
PALATE : Very mineral, reasonably forceful acidity. Fruit not very forthcoming at present. Relatively short – a pity as the wine is very good and gives pleasure.
CHÂTEAU DE BEAUPRÉ
COLOR : Pale, light white, tinge of yellow.
NOSE : Extremely floral – lovely fresh lemon and peach blossom. Depth of fragrance. Joyous bouquet. Summery aromas.
PALATE : Crisp, mineral, fresh. Light structure. Clean and easy summer drinking. Enjoyable and charming.
CHÂTEAU BEAULIEU, Château des Gavelles
COLOR : Brilliant, very pale, light white, tinge of yellow.
NOSE : Crisp florality and freshness. Perfumed and fragrant. Delicate honey notes. Touch of ferns and heather. Quite complex bouquet.
PALATE : Mineral, round and weighty. Honeyed notes and heather touches. Quite deep and long. Touch tannic on the finish. Definitely a food wine.
MAS SAINTE BERTHE, Blanc de Blancs
COLOR : Very pale, light white yellow, yellow lemon reflections.
NOSE : Fresh, vital mineral attack. Deep, yet delicate fruit. Fragrant bouquet.
PALATE : Quite rich and honeyed fruit – hint of melon and soft fruit – white peach. Delicious and long in mouth. Powerful, long, complex and tasty. Individual wine.
DOMAINE DE BRIGUE, Cuvée Tradition
COLOR : Light, pale, yellow lemon.
NOSE : Relatively subdued. Mineral with honey and blossom notes.
PALATE : Honey touch on attack. Gentle yet a certain authority on palate.
CHÂTEAU LA CALISSANNE, Clos Victoire
COLOR : Bright, light, pale lime lemon. Very attractive.
NOSE : Long and attractive. Very rich blossom notes. Florality and minerality. Vivacious and exotic bouquet.
PALATE : Lovely fruit, deep, vital and fresh, yet rich and honeyed. Touch of litchi. Well balanced and well structured. Gracious personality. Very fine wine.
CHÂTEAU DES CHABERTS, Prestige 2005
COLOR : Pale, light white yellow, hint of lemon.
NOSE : Relatively subdued. Clean and bright. Fruit and minerality.
PALATE : Clean and quite crisp. Fine fruit acidity balance. Shy expression as yet.
MAS DE LA DAME, La Stèle Blanc
COLOR : Bright, light, pale lime yellow.
NOSE : Fresh and crisp. Vigorous minerality. Citrus fruit and blossoms. Fragrant.
PALATE : Rich and honeyed. Mineral notes. Hint of melon. Quite deeply structured and long in the mouth. Good acidity and finish on fine minerality. Very long and lingering. Considerable personality. Fine wine.
CHÂTEAU DE L’ESCARELLE, Les Belles Bastides
COLOR : Light, pale, white yellow.
NOSE : Nice fresh, clean minerality. Citrus blossoms.
PALATE : Fresh, crisp and clean. Firm acidity. Crisp apples and limes. Vital and clean acidity. Mineral finish. Delicious summer, terrace drinking.
CHÂTEAU DE L’AMERAUDÉ
Cru Classé, Cuvée Sully, Blanc de Blancs
COLOR : Very pale, light lemon white, tinge delicate yellow.
NOSE : Quite powerful, chalky minerality on attack. Fresh. Citrus and delicate honey notes.
PALATE : Powerful and deep flavours with rich, citrous honeyed notes. Grows in the mouth. Finish on mineral notes well blended with the fruit savours.
DOMAINE SAINT ANDRÉ DE FIGUIÈRE
COLOR : Very pale, white yellow, tinge of lemon in reflections.
NOSE : Citrus blossom. Crisp and incisive.
PALATE : Good, firm flavours, plenty of fruit, quite dry finish after a long, lingering mouth. Refreshing. Academic wine, which demands thought and attention.
DOMAINE GAVOTY, Cuvée Clarendon
COLOR : Very pale, light white with tinge of yellow.
NOSE : Very discreet nose. Squeaky clean and light. Citrous notes. Delicate touch of smokiness and honey.
PALATE : Lovely expression of savours. Very chalky minerality with a touch of honey and spice. Good acidity. Long and delicately lingering. Attractive wine in a restraint way.
GILARDI, GINKYO
COLOR : Very pale, light yellow white.
NOSE : Squeaky clean and lean. Delicate hint of blossoms, relatively crisp minerality.
PALATE : Dry, clean, light blossoms. Mineral streak. Very light and delicate. Personality seems somewhat suppressed. Technologically perfect, ideal for Japanese market or food.
DOMAINE DE JAS D’ESCLANS, Cru Classé
COLOR : Very light, pale yellow, tinged with white.
NOSE : Calcareous, grinded pebble bouquet. Clean firm minerality.
PALATE : Clean and exact. Sapient fruit with good length. Hugely mineral.
DOMAINE DE JAS D’ESCLANS, Cru Classé, Cuvée du Loup
COLOR : Light, pale yellow, tinge of straw and lime.
NOSE : Huge, fresh minerality, citrus blossom. Delicate and elegant but quite forcefully expressed. Lengthy with.faintest hint of honey. Fragrant and attractive bouquet.
PALATE : Honey tones and fruit blossoms. Peaches and fresh almonds. Minerality. Very restraint. Long in the mouth. Purity and harmony personified in this fine and serious wine
CHÂTEAU DE MAUVANNE, Cru Classé
COLOR : Very pale, white lemon.
NOSE : Reserved. Attractive, delicate citrus blossoms, good minerality. Restraint acidity. Quite fragrant.
PALATE : Fresh, quite crisp attack. Cleanly fruited on a citrus and honey note. Very mineral. Almond tones. Lightly structured.
CHÂTEAU SAINTE MARGUERITE, Cru Classé, Prestige
COLOR : Very pale, light white yellow.
NOSE : Clean and calcareous. Blossoms in background.
PALATE : Richer than bouquet. Crisp, vigorous with notes of blossoms. Honey tones. Fresh, precise, sustaining acidity. Fine blend of fruit and minerality. Lingering finish. Attractive.
CHÂTEAU DE SAINT MARTIN
Cru Classé, Cuvée Grande Réserve
COLOR : Pale, light yellow white.
NOSE : Clean, fresh, lively, fragrant bouquet. Forceful lime and lime blossom notes. Attractive minerality. Very delicate, quite rich honeyed tones. Long and lingering. Fine, pure and elegant aromas.
PALATE : Citrus attack. Fresh, crisp and lively. Quite rich, with honey tones. Mineral notes. Clean and elegant. Purity of expression with citrus acidity beautifully aligned with the honey. Balanced length. Vibrant finish. Fine, attractive wine.
DOMAINE DES PLANES, Blanc de Blancs
COLOR : Bright, pale, light white, tinge yellow.
NOSE : Restraint. Fresh, clean. Subdued chalky minerality.
PALATE : Honey tones. Good, clean and fresh acidity. Quite long and nicely mellow. Finish on mineral note. Easy drinking.
LES QUATRE TOURS, Classique
COLOR : Very pale, light yellow white.
NOSE : Very subdued and shy. Delicate minerality, hint of citrus blossoms. Subtle fruit.
PALATE : Very fresh. Tantalizing herbal, fresh grass and heather notes. Slight, but light and fresh honey tones. Light and straightforward.
CHÂTEAU REAL MARTIN, Blanc de Blancs
COLOR : Very light white yellow.
NOSE : Fresh, crisp, vigorous mineral, fruit and blossom attack. Fragrant, exciting bouquet.
PALATE : Crisp, firm attack. Very mineral – chalky. Some citrus notes. Delicate lemon acidity. Neat, clean, delicate flavours. Precise and clean cut. Fine, restraint expression of “terroir”. Quite long and vigorous finish. Very good White Côtes de Provence !
DOMAINE DE RIMAURESCQ, Cru Classé, Classique
COLOR : Very light, quite pale yellow lemon, hint of lime in reflections.
NOSE : Delicate, very fresh, crisp, citrus blossom, lemon zest, mineral. Bouquet complex, elegant and fragrant.
PALATE : Before aeration slightly less expressive than nose. Fine minerality with honeyed tones. Quite lively acidity. Very pure fruit. Relatively austere. Long, full flavoured and quite fleshy. Fine lingering flavours. Food wine par excellence. Serious, but fine wine.
CHÂTEAU ROUBINE, Cru Classé
COLOR : Pale, light yellow white.
NOSE : Subdued and restraint. Precise minerality. Rich citrus and exotic blossom in background. Slightly ephemeral.
PALATE : Very clean cut wine. Precise and neat. Good fresh, crisp acidity Attractive fruit. Enormously and finely expressed minerality. Quite austere, but well made. Showing fine balance.
CHÂTEAU DE ROQUEFORT, Les Genêts
COLOR : Bright, pale, light white yellow.
NOSE : Forceful minerality on attack renders bouquet somewhat piercingly intense.
PALATE : Lovely fruit driven expression against a mineral backdrop in mouth. Crisp and lively. Fresh acidity. Quite vibrant mouth feel. Well managed, delicately balanced and elegant. Deep and rich, yet finely tuned wine.
DOMAINE SORIN, Cuvée Sergine
COLOR : Bright, pale yellow, light lemon reflections.
NOSE : Very clean, Fresh and herbal – notes of thyme and grass, lemon and lime blossom attack. Fruit fragrance with a touch of the exotic. Fresh and clean bouquet.
PALATE : Very fresh, crisp, lively and brightly fruited. Energetic and refreshing mouth feel. Delicate minerality with very snappy acidity. Attractive, vigorous finish. First-rate quality and lively aperitif wine.V
CHÂTEAU LA TOUR DE L’EVÊQUE, Blanc de Blancs
COLOR : Very pale, light white, yellow tones.
NOSE : Powerful, yet fine minerality ! Quite rich bouquet. Dainty, firm and vivid. Fresh lemon acidity.
PALATE : Very incisive lemon acidity with lovely chalky mineral notes. Energetic and refreshing. Light, tight and bright !
DOMAINE TURENNE, Cuvée Antoine
COLOR : Attractive, bright, pale, light lemon white, hint of yellow in reflections.
NOSE : Very elegant, delicate, salty schistous bouquet. Crisp and powerful.
PALATE : Tight with honeyed notes on citrous acidity. Fruit attractively expressed. Long and satisfying. Well balanced. Severe and serious wine, yet procuring fine enjoyment.
CHÂTEAU LES VALENTINES
COLOR : Pale greenish yellow white, hint of lemon.
NOSE : Generous and lovely fruit acidity attack. Elegant with rich, citrous blossoms. Quite exotic aromas. Hint of empyromatic notes. All built around a fine mineral backbone. Structured, fragrant and complex bouquet, relatively powerful, but refined.
PALATE : Very restraint, but vibrant in the mouth. Very pure fruit. Fruit acidity well supported and fleshed. Ripe, distinguished and finely tuned against the backdrop of high quality, delicate minerality. Lovely balance. Superbly made. An excellent wine of elegance and harmony.
CHÂTEAU ROUTAS: ROUVIÈRE PLANE
Coquelicot (Vin du Pays du Var)
COLOR : Bright, pale, light yellow.
NOSE : Huge Viognier fruit and ripeness on attack. Honey and blossoms. Rich and mineral fragrance.V
PALATE : Deep, rich, long, powerful attack. Pure, deep seated, plentiful fruit. Excellent acidity. Good structure and fine balance.Very neat and precise. Long and powerful finish. Huge potential. Will last and mature beautifully.
2004 WHITE WINES
CHÂTEAU DES CHABERTS, Prestige 2005
Domaine de La Courtade, L’Alycastre
COLOR : Very pale, white yellow, faintest hint of lime
NOSE : Delicate minerality, fresh and good acidity
PALATE : Crisp, tight and lemony. Fresh and lively. Crisp green apples. Powerful acidity. Will profit from enjoying with food.
2005 ROSE WINES
DOMAINE DE L’ABBAYE, Rosé de Saignée, Le Thoronet
COLOR : Very pale, grey, light rosé.
NOSE : Fresh peach, huge mineral backdrop. Fruity, but slight note of pear drops.
PALATE : Fresh attack. Very mineral. Cherry stone and peach pip. Bitter finish. Agreeable, easy drinking wine.
CHÂTEAU L’AFRIQUE, Château Cousin Sainte Victoire
COLOR : Pale, light grey, pink.
NOSE : Fresh and fragrant. Quite mineral. Notes of almond. Fruited overall.
PALATE : Clean, fresh, but shy expression of fine flavours. A touch tannic, but tight and vigorous.
CHÂTEAU L’AFRIQUE
COLOR : Pale, white, cherry with touch of grey.
NOSE : Fragrant bouquet. Delicate minerality. Fruit, very enticing freshness with nutty notes. Grace and charm.
PALATE : Very fresh and nutty fruit, intense and delicious, filling the mouth with vibrant flavours. Clean and elegant, reminiscent of almost ripe peaches – white and white nectarines. Quite good acidity. Relatively delicate Rosé.
CHÂTEAU BARBANAU, Et Cae Terra
COLOR : Very attractive, pale salmon, bright and shiny.
NOSE : Fresh and fragrant. Delicate, peach bouquet. Hint of menthol notes. Touch of minerality.
PALATE : Clean, tight, dry and very crisp. Firm acidity tending to be slightly forceful. Peach and beach blossom flavours. Very drinkable indeed.
CHÂTEAU BAS, Pierres du Sud
COLOR : Quite deep, vivid, pink, touch orange.
NOSE : Big, powerful fruit and mineral bouquet. Long and forceful.
PALATE : In the same register as the nose – powerful minerality and fruit flavours. Imposing, forceful wine. Quite juicy finish with deep savours. Very individualistic, a food wine.
DOMAINE LA BASTIDE NEUVE, Perle des Anges
COLOR : Pale, pink apricot.
NOSE: Pure, fresh minerality. Crisp and clean. Nutty notes. Very fresh bouquet.
PALATE : Very nutty, crisp and clean fruit, lively, cherry notes. Fresh with haunting aromas. Minerality although the wine. Very individual. Powerful finish, almost tannic. This Rosé has plenty to say for itself –enjoy it !
CHÂTEAU DE BERNE, Terres de Berne
COLOR : Pale apricot, tinged with grey.
NOSE : Fresh and peachy attack. Well fruited and ripe bouquet. Hint of minerality and touch of stone fruit aromas.
PALATE : Quite fresh and fruity attack. Structure slightly broad finishing in tannic notes, but the wine is full flavoured and attractive. Stone fruit savours. Minerality throughout.
DOMAINE LES BÉATES, Les Béatines
COLOR : Pale, peach pink
NOSE : Fresh, crisp peach minerality, blossom fragrance. Full of fruity aromas. Light and clean. Attractive bouquet.
PALATE : Plenty of juicy, peachy fruit flavours. Crisp acidity with enough structure to keep wine vibrant. Well made and balanced. Tannins present, but not overpowering. Fruit freshness right to end. Fresh Rosé.
MAS SAINTE BERTHE, Passe - Rose
COLOR : Very bright, pale, peach pink.
NOSE : Fresh, fragrant, aromatic minerality. Delicate touch of fruit. Fresh bouquet.
PALATE : Very fresh and crisp fruit with balanced minerality and acidity. Quite long and mouth filling. Attractive Rosé.
DOMAINE DE BRIGUE, Cuvée Tradition
COLOR : Very bright, pale, peach blush, apricot reflections.
NOSE : Restraint. Mineral notes. Peachy fruit. Apricot. Delicate hint of honey.
PALATE : Relatively austere and dry attack. Decidedly crisp and tight. Clean and vigorous. Quite severe, serious Rosé, but nevertheless quite fruity, which carries it off.
MAS DE CADENET SAINTE VICTOIRE
COLOR : Very pale, almost blush, pale peach pink.
NOSE : Clean, firm mineral notes, fresh, white flowers. Fruit aromas subdued.
PALATE : White flowers, white peach and nectarine flavours. Quite mineral. Very severe and serious, but well made wine. Austere Rosé.
LES CAVES DU COMMANDEUR
COLOR : Very pale, blush pink.
NOSE : Lovely mineral and red fruit, peachy bouquet. Blossoms.
PALATE : Very clean, crisp, fresh and fragrant. Fruity, delicate and well fleshed. Mineral finish. Aromatic and charming wine.
CHÂTEAU LA CALISSANNE, Clos Victoire
COLOR : Relatively deep, rose petal pink, vivid pink reflections.
NOSE : Powerful, forceful. Aromatic red roses, slight hint of pear drops.
PALATE : Forcefully flavoured. Plump, quite refreshing red fruit, deep fruit tones. Powerful pear drop notes. Charming yet forceful red fruit, very agreeable. Ideal picnic wine.
CHÂTEAU DES CHABERTS, Cuvée Prestige
COLOR : Very pale, peach pink blush.
NOSE : Shy attack. Mineral aromas. Clean, fresh. Delicate blossom – bouquet of finesse and purity.
PALATE : Fresh, clean, crisp and fruited. Very mineral. Quite fleshy mouth feel. Relatively delicate expression, yet powerful. Poised wine with finesse.
LES DEMOISELLES, Charmes des Demoiselles
COLOR : Pale, blush, light peach.
NOSE : Very crisp fragrant minerality. Floral notes and tones of fruit aromas. Blossoms.
PALATE : Subdued expression. Quite mineral. Fresh and tight knit. Very crisp and neat and defined. Quite long and generous. Very well balanced. Fine finish. Reserved wine.
DOMAINE D’EOLE, Cuvée Caprice
COLOR : Dark salmon rosé.
NOSE : Powerful, rich red fruit. Mango notes. Intense and compelling, fruited bouquet.
PALATE : Intense wine. Forceful, deep, red fruit flavours. Good, solid structure. Quite powerful tannic presence. Finish on touch of minerality. Very drinkable, powerful Rosé. Elegance hampered by the relatively evident new oak nuances.
CHÂTEAU DE L’ESCARELLE, Belles Bastilles
COLOR : Pale peach blush.
NOSE : Delicate, clean, fruity minerality, spicy notes. Fragrant and fresh.
PALATE : Bright acidity, enough fruit to render it vigorous, spicy and fresh. Charming. Mineral finish. Quite serious, but enjoyable, pleasing Rosé.
CHÂTEAU DE L’AMERAUDÉ
Cru Classé, Cuvée Marie Christine
COLOR : Very pale, salmon, peach pink.
NOSE : Neat, fresh, delicate blossom and mineral aromas. Yellow and red fruit fragrance. Hint of florality. Depth and length in bouquet.
PALATE : Fine mineral attack. Very pure, delicate, spicy fruit. Balance and elegance. Minerality to end. Long finish. Finesse, if serious. Very attractive Rosé.
CHÂTEAU FERRY LACOMBE, Cuvée Lou Cascaï
COLOR : Very pale, slightly orange tinged, apricot blush
NOSE : Fresh minerality, delicate yellow fruit aromas
PALATE : Fresh, crisp, very delicate, mineral attack. Neat, fine fruit. Relatively austere, but finesse, length and purity right through.
CHÂTEAU FERRY LACOMBE, Cuvée Sainte Victoire
COLOR : Pale, apricot peach.
NOSE : Fresh, fragrant minerality. Orange blossom. Fresh, crispness. Fruity. Pure and refined bouquet
PALATE : Clean, dry, pure, slightly austere with neat fruit and tannin. Fine acidity. Tastes satisfying and very fresh. Lovely long, salivating finish.
DOMAINE SAINT ANDRÉ DE FIGUIÈRE, Vieilles Vignes
COLOR : Very pale, grey, apricot peach blush.
NOSE : Clean, steely minerality. Minty. Touch of lavender.
PALATE : Bright, fresh, deep minerality. Intense, yellow fruit, relatively spicy, crisp and energetic. Faint lavender notes. Invigorating, elegantly expressed, relatively restraint Rosé.
CHÂTEAU DE FONSCOLOMBE, Cuvée Spéciale
COLOR : Deep, peach blush, tinged apricot.
NOSE : Lovely, fresh fragrance. Orange blossom and mineral notes. Attractive, fresh and balanced bouquet.
PALATE : Clean, fresh, vigorous. Racy, crisp fruit and acidity with mineral backing. Long, balanced and energetic. Very good and attractive Rosé.
DOMAINE DE FONTLADE, Cuvée Saint Qunis
COLOR : Delicate peach blush.
NOSE : Lovely, fresh and fragrant blossom and minerality. Excellent fruit aromas.
PALATE : Deep, fresh, vigorous attack. Fine, deep, long, ripe flavours. Mineral and floral notes. Deep, long, yellow, succulent fruit. Firm backbone. Fresh and lively acidity. Powerful, ripe finish. Excellent and fine Rosé.
GILARDI, CHÂTEAU DE ROQUEFEUILLE
COLOR : Very pale, peach blush, hint of orange.
NOSE : Light and airy. Pleasing, fragrant, blossom and white peach aromas. Delicate mineral notes.
PALATE : Dry, crisp, very fresh, clean and quite light. Well made. Fruit and charm all the way.
DOMAINE DU JAS D’ESCLANS, Cru Classé
COLOR : Pale, apricot blush, pink reflections.
NOSE : All mineral bouquet. Hint of pear drops. Attractive bouquet.
PALATE : Fresh and fruity. Peach attack. Nectarine notes. Hint of pear drops. Spicy touch. Long and full flavoured. Good, firm finish – more mineral than fruit.
DOMAINE DU JAS D’ESCLANS
Cru Classé, Cuvée du Loup, Rosé de Saignée
COLOR : Very pale, peach pink, apricot pink reflections.
NOSE : Very fragrant and fresh minerality, delicate orange blossoms, melon and peach bouquet.
PALATE : Very intense, ripe, fruit flavours. Melon. Fresh and crisp. Fine fruit acidity. Hint of smokiness. Long and almost toasted notes on finish. Impressive Rosé.
DOMAINE DU LOOU, Rosé du Printemps
COLOR : Pale, vivid pink, pink blush reflections.
NOSE : Delicious, fresh red berries, strawberries especially, hint of minerality.
PALATE : Fresh, fruity. Hint of spice. Agreeable, no pretence at seriousness. Delectable picnic Rosé.
CHÂTEAU DE MAUVANNE, Cru Classé
COLOR : Pale, apricot pink.
NOSE : Clean, fresh fragrance. Blossoms and yellow fruit - peach.
PALATE : Bright, fresh fruit and minerality. Refreshing, vital and charming. Crisp fruit, fine acidity. Flavoursome and very attractive Rosé.
CHÂTEAU SAINT MARTIN
Cru Classé, Cuvée Grande Réserve
COLOR : Pale, pale peach blush, delicate pink reflections.
NOSE : Citrus blossoms, very mineral. Fresh, crisp with fine fruit acidity. Long, vital and vibrant aromas. Charming, fresh and energetic bouquet.
PALATE : Refreshing, delicious, exciting. Fresh, well fruited – deep, yellow peach flavours. Fine acidity, well balanced, touch of rose bud fragrance. Delicious in the mouth. Finely elegant. Real summer enjoyment. A charmer, but all the elements present to enable this Rosé to go further and deeper ! Excellent wine.
CHÂTEAU LA MARSCARONNE, La Marscaronne
COLOR : Very pale, salmon blush, very pale onion skin reflections.
NOSE : Firm, almost rigid minerality – stony schist, flint. Tight, fresh, lovely fruit. Pure and fine bouquet.
PALATE : Clean, dense, vigorous, crisp fruit. Finesse and purity on a flinty, mineral background. Delicious, citrus flavours. Serious Rosé but most enjoyable.
CHÂTEAU MIRAVAL
COLOR : Salmon pink, grey tinge.
NOSE : Firm, fresh minerality, tight fruit aromas.
PALATE : Fresh; crisp fruit acidity - lemony, clean. Minerality. Tight fruit, neat and bright. Very refreshing. Long and energetic.
DOMAINES OTT
Château de Selle, Cru Classé, « Coeur de Grain »
COLOR : Pale blush, yellow and grey pink notes.
NOSE : Delicate aromas. Very pure, clean, ripe, generous and refined fruit bouquet.
PALATE : Blossoms and minerality. Crisp, fresh, fruit acidity. Rich, luscious fruit, warm and ripe savours, yet spicy and fresh. Yellow peach, very succulent and bright. Fine flinty minerality. Totally individualistic. A deep and serious wine. Exceptional Rosé 2005.
DOMAINES DES OULLIÈRES, Cézanne
COLOR : Pale apricot pink, pale orange tinged reflections.
NOSE : Spicy, fresh attack. Bright, gravelly notes. Stone fruit aromas.
PALATE : Almonds and peach pip. Yellow peach and nectarine notes. Citrus tones. Firm acidity. Gentle, attractive and full fruited. Delicate and finesse in its expression in the mouth. Fine Rosé.
VIGNOBLES QUIOT, Domaine Houchart
COLOR : Bright, pale salmon, pink reflections
NOSE : Fragrant attack. Delicate minerality. Peach aromas. Rich, fruit – red notes. Generous bouquet.
PALATE : Rose petals. Deeply fruited. Warm and generous in mouth. Slightly heavier style of Rosé. Long and fleshy flavours. Well made. Rosé to accompany fine food.
LES QUATRE TOURS
COLOR : Very pale, peach pink.
NOSE : Fresh, attractive, lively fruit. Mineral. Floral notes. Exotic and vibrant bouquet of fine complexity and length.
PALATE : Fresh, crisp and clean. Spicy notes. Fleshy, fruit flavours. Good citrous acidity. Balanced and juicy, bright and tonic. Full and generous in mouth. Fine length. Well made, easy drinking Rosé of excellent quality.
CHÂTEAU RASQUE, Cuvée Alexandra
COLOR : Pale, rose pink, salmon touch, orange pink reflections.
NOSE : Chalky, flinty attack. Fresh and crisp aromas. Mineral bouquet.
PALATE : Clean, bright and polished. Quite stern, but fine and pure flavours. Minerality. Bone dry and very well made. Juicy finish. Serious Rosé with depth, procuring huge enjoyment. Not to be missed !
DOMAINE DE RIMAURESCQ, Cru Classé
COLOR : Very pale, peach, pink blush.
NOSE : Fresh, clean, crisp. Lively, citrus blossom. Minerality balanced with the fruit acidity. Delicious and fine bouquet. Fragrantand vital.
PALATE : Energetic attack. Lovely, fresh and clean. Hint of mineral notes. Bright, attractive, quite delicate fruit, crisp acidity. Long, refreshing flavours. Balanced vigorous wine. Flinty and very fine Rosé.
CHÂTEAU ROUBINE, Cuvée de Bargemon
COLOR : Bright, very pale, orange tinted, peach pink blush, apricot reflections.
NOSE : Attractive, lively, orange blossoms, juicy peach, chalky, limestone minerality. Fine acidity and freshness. Slightly subdued bouquet to start with, but unfolds beautifully into complex aromatic expression.
PALATE : Fresh and quite crisp, energetic attack. Elegant, fresh, vibrant and tonic fruit. Good, lemony crisp acidity. Vigorous flavours. Purity and balance. Touch minerality on finish. Very pleasant, very fine quality Rosé. An enjoyable glass of Rosé from Provence.
CHÂTEAU ROUTAS ROUVIÈRE, Rouvière
COLOR : Pale peach, light salmon blush, pink reflections.
NOSE : Clean, fresh, not very informative, but crisp.
PALATE : Clean, firm, mineral tones. Some crisp, quite tight fruit. Melon flavours. Light wine with a relatively long finish, mineral notes coming through.
DOMAINE DE LA SAUVEUSE, Cuvée Carolle
COLOR : Pale, salmon pink.
NOSE : Fresh, crisp, clean attack. Well fruited – red and vigorous. Firm minerality. Quite complex bouquet.
PALATE : Fresh, clean and vivacious attack. Mineral backbone. Fine, deep fruit. Hint of spice. Overall balance. Attractive and enjoyable Rosé.
DOMAINE SORIN, Terra Amata
COLOR : Bright, salmon pink.
NOSE : Fresh, crisp fruit, clean minerality forming the background. Vigorous bouquet.
PALATE : Fresh tread of minerality throughout. Quite dry, but very smooth. Crisp and vigorous. Relatively deep fruit flavours peeking through. Balanced fruit acidity. Very attractive aromatic and flavour expression. Relatively serious Rosé procuring fine enjoyment.
CHÂTEAU THUERRY
COLOR : Pink, salmon.
NOSE : Rich attack. Florality – lily of the valley, orange blossoms, Open and attractive flowery fruit aromas knit with mineral tones. Fragrant bouquet.
PALATE : Very exotic. Flowers and mineral notes nicely balanced. Fresh and energetic. Cohesive and attractive. Long in mouth. Gentle and restraint. Well made Rosé – very attractive.
DOMAINE TURENNE, Cuvée Camille
COLOR : Very light, pale apricot, yellow pink reflections.
NOSE : Delicate mineral attack. Fresh and fragrant. Delicate florality and blossom aromas. Mineral touch charming on this flowery background.
PALATE : Delicate yellow fruit leading freshness in mouth. Vigorous, crisp and quite complex. Balanced length. Well made and relatively light. An attractive and joyful Rosé.
DOMAINE SAINT JEAN DE VILLECROZE, Réserve
COLOR : Bright, very pale salmon blush.
NOSE : Very crisp and forceful citrus attack. Blossoms and fruit aromas. Clean, fresh minerality behind this to temper the acidity. Quite lively, but severe, serious bouquet.
PALATE : Fresh, citrus attack. Firm mineral support. Quite succulent, very fresh flavours titillating the tongue. Fine, dry, crisp acidity rendering wine lively. Lovely, flinty mineral tones on finish, which is long and quite luscious, yet dry, fresh and clean. Well made Rosé.
2003 RED WINES
DOMAINE DE L’ABBAYE
Cuvée Grande Réserve, Le Thoronet
COLOR : Deep, dark, ripe plum. Evolving edge.
NOSE : Fine fruit – ripe, black plums. Fairly deep bouquet.
PALATE : Smooth, well fruited, good freshness, quite juicy. Tannins quite smooth. Relatively long. Superb balanced. Very sound and drinkable, but perhaps a touch unsophisticated.
CHÂTEAU L’AFRIQUE, Château Coussin Sainte Victoire
COLOR : Deep, bright, vivid purple.
NOSE : Quite fresh, attractive plum aromas – black as well as red. Juicy bouquet.
PALATE : Powerful, deep and quite juicy fruit attack. Tannins quite smooth, but still slightly astringent, but with delicious flavour. Fresh and clean, if faintly dry. A big, dense wine with a good dose of “terroir” expression.
CHÂTEAU LA BADIANE, Les Bouissons
COLOR : Vivid, deep, dark, garnet purple.
NOSE : Smoky spice. Juicy. Attractive, lively attack. Fresh, ripe, red and black plums and berried fruit.
PALATE : Juicy, smoky flavour. Long and powerful. Muscular, but smooth tannins on second half of tasting. Finish relatively austere, but very attractive. Deep and expressive wine.
CHÂTEAU DE BERNE, Cuvée Spéciale
COLOR : Deep, dark black, purple edged. Intense.
NOSE : Deep, dense, quite ripe, attractive and rich black and red fruit. Touch of blackcurrant. Solid bouquet.
PALATE : Pleasant fruit attack – dense and powerfully fruited. Yet wine is very rich and dense. Wood integrating, yet still very powerful and controlled, but plenty of deep and rich fruit to absorb it with time – wait for this one. Massive wine with a severe presentation.
DOMAINE LES BÉATES, Béates
COLOR : Deep, black, vivid purple. Dense and intense.
NOSE : Fresh, deeply ripe and rich grapes – fine, healthy, fruit attack. Chocolate, cacao and black fruit aromas. Restraint expression.
PALATE : Ripe fruit, rich and dense and powerful. Deep cacao notes. Reasonable freshness and well integrated tannins. Attractively managed, lively wine, in spite of its power. This wine will mature beautifully.
CHATEAU BEAUFERAN
COLOR : Bright, deep, dense black garnet.
NOSE : Deep spicy, liquorice, “Garrique”, heather bouquet with good fruit and a lively attack.
PALATE : Deep, smooth, juicy, lively fresh fruit flavours. Powerful tannins, but quite well fleshed and fruited, integrating as well. Huge structure. Very well made. Long in the mouth. Good finish. Very attractive glass of wine.
CHÂTEAU BEAULIEU, Château des Gavelles, Lou Gaveou
COLOR : Bright, deep purple garnet.
NOSE : Subdued at onset. Chocolate spice, prunes and nutty notes. Hints of black fruit. Reserved, but attractive bouquet.
PALATE : Medium weight attack. Controlled juice and quite smooth fruit. Intense and dense, but gently powerful. Chewy tannins, however not dried or overpowering. Add to attractive mouth feel. Nice freshness. Relatively long finish. Well made bearing witness of both care and restraint. A glass of wine to enjoy and which will mature well.
MAS DE LA DAME, La Stèle Rouge
COLOR : Deep, dark, intense purple ruby, garnet centre.
NOSE : Chocolate, hint of smokiness, macerated fruit aromas – intense and rich bouquet.
PALATE : Attractive and quite restraint. Very rich chocolate and intense, ripe fruit. Notes of dark cacao. Spicy tones. Attractive tannins, integrating and smoothed out with fruit flavours. Good fruit acidity. Length and balance. A very rich wine in perfect harmony with itself. A successful wine with charm to boot. Enjoy now and later.
VINS DUPÉRÉ BARRERA, Nowat
COLOR : Deep, intense, garnet purple
NOSE : Sweet, deep chocolate notes. Smoky spice. Very ripe, fresh black berried, red and black plum aromas. Succulent bouquet of invasive spicy chocolate permeating rich freshness – gentle and intense at the same time.
PALATE : Very attractive, sweet spice, delicate touch of vanilla, fruit well expressed. Smooth and ripe and dark blackberries and mulberries. Chewy tannins, which appear well rounded and fully fleshed. A dark, intense, rather voluptuous and relatively lively wine.
DOMAINE D’EOLE, Cuvée Léa
COLOR : Dense, intense black purple.
NOSE : Huge attack of rich, very ripe, black fruit. Very smoky and deep aromas of sweet spice. Youthful and energetic juicy bouquet. An invasive powerhouse.
PALATE : Massive wine ! A touch of deep torrefaction. Black and intense, but controlled. Fruit presence against enormous, but smooth and integrating tannins. Powerful structure. Hint of liquorice. Good acidity. Slightly austere, but well balanced, this huge wine needs a lot of time to refine its potential through maturing before becoming a drinkable wine. Arm yourself with patience, it will be worth waiting for !
DOMAINE SAINT ANDRÉ DE FIGUIÈRE, Réserve
COLOR : Vivid, dark, deep, intense purple.
NOSE : Restraint and clean. Deep, macerated black fruit. Quite fresh and rather discreet.
PALATE : Fresh and deeply fruited. Juicy, ripe and generous fruit. Fine, attractive structure. Tannins well fleshed and well integrated, yet controlled. Smoky, chocolate fruit, remaining vibrant and fresh to the end. Very attractive, smooth, deeply fruited, quite powerful wine with very good potential. Will mature very graciously.
CHÂTEAU DE FONSCOLOMBE, Cuvée Spéciale
COLOR : Fine, vivid and intense garnet.
NOSE : Attractive, smooth, fresh fruit. Gracious red fruit and fresh spice, round expression. Quite subdued, but fine aromas.
PALATE : Smooth tannins backing the fruit. Fine freshness. Touch smoky. Well enveloped in fruit to finish. Quite long and balanced, achieving harmony. Graciously well made and very satisfying. Succulently attractive wine giving great enjoyment. Excellent.
DOMAINE DE FONTLADE, Cuvée de l’Ermitage
COLOR : Bright, vivid, young purple, garnet to centre.
NOSE : Discreet attack. Delicate cacao and smoky notes. Very discreet hint of oak. Spice and fresh fragrance.
PALATE : Fresh fruit attack. Smooth and deep, marked gently by the oak. Fruit remains fresh and juicy. Well integrated, succulent, yet powerful, fine tannins. Finely balanced. Refreshing and pleasure giving mouth feel – fine length. Well made, attractive, all round wine.
CHÂTEAU DU GALOUPET, Cru Classé
COLOR : Deep, quite intense garnet purple, vivid reflections.
NOSE : Deep, rich, ripe fruit. Smoky and spicy notes. Depth and length in a succulent bouquet.
PALATE : Fresh, rich chocolate attack. Clean, juicy and powerful fruit flavours. Very fine, smooth tannins against the background of an equally fine structure. Chocolate notes. Supple and clean. Fine freshness. Controlled fruit and tannins in beautiful balance to end. Well made and attractive wine.
DOMAINE GAVOTY, Cuvée Clarendon
COLOR : Deep, intense, purple, turning garnet at the rim.
NOSE : Attractive. Fresh, deep, intense, dark fruit aromas. Hint of spice. Concentrated, quite complex, if somewhat powerful bouquet.
PALATE : Very powerful, dense and concentrated. Good fruit and liquorice notes on attack. Huge flavours, but spicy tones on the end. Tannins enormous, still granular, but relatively well fleshed with succulent, intense fruit, but integrating well. Enough freshness and firm acidity. Balanced structure and expression. A massive and severe wine, but under control and with fine potential. Wine will mature very well.
GILARDI, CHÂTEAU DE ROQUEFEUILLE, Grande Réserve
COLOR : Deep, intense, brilliant garnet. Vivid reflections.
NOSE : Very discreet and very pure. Gentle, very fresh and succulent. Spicy fruit attack with red berry tones. Subtle, controlled wood – cedar notes. Attractive bouquet with depth of complex aromas. Gracious !
PALATE : Following same pattern as bouquet. Smooth and gracious fruit, fresh and lively. Fruit deeply developed, spicy tones, tannins integrating, medium structure. Tobacco and cedar flavours with notes of leather, yet fresh to end. Very delicately controlled. Balanced harmony. Good freshness. Purity of fruit with tobacco. Depth and length and grace. Excellent wine.
DOMAINE JAS D’ESCLANS, Cru Classé
COLOR : Beautiful, vivid, deep garnet. Brilliant reflections.
NOSE : Discreet cedar and eucalyptus attack. Black fruit deeply integrated into a pure, slowly developing bouquet. Gracious and refined, balance and elegance.
PALATE : Lovely, ripe fruit, gentle tannins with integrated fruit flavours, clean lines. Fine freshness, controlled expression of pure, if serious, but excellent wine.
DOMAINE JAS D’ESCLANS, Cru Classé, Cuvée du Loup
COLOR : Bright, vivid, dark, dense, velvety purple garnet.
NOSE : Quite discreet, yet rich attack. Attractive, deeply integrated black fruit. Delicate cloves and sweet spice. Cedar wood notes. Complete and complex bouquet.
PALATE : Smooth, deep and dense. Smoky and nutty and intense. Tannins firm, almost powerful, but smooth with fruit integration and the necessary, supporting structure. Fine balance and length. Well made, very harmonious wine with quiet elegance. Look out for this wine !
DOMAINE DE JACOURETTE, Cuvée Geneviève
COLOR : Vivid, brilliant, deep purple, velvety garnet edge.
NOSE : Smoky leather, touch of vanilla, chocolate, hint of tobacco. Complex, quite fresh and attractive bouquet.
PALATE : Smooth, ripe and fresh attack. Deep fruit flavours. Hint of animal touch. Excellent freshness. Integrated, powerful structure and shape. Lengthy and firm tannins smoothing, yet still slightly granular. Very well made wine.
DOMAINE DU LOOU, Cuvée Vieilles Vignes
COLOR : Bright, garnet, deep ruby.
NOSE : Delicate, complex bouquet. Deep, rich, ripe fruit, cedar and spicy - nutmeg notes. Attractively expressed in a beautifully controlled fashion.
PALATE : Succulent attack. Ripe, spicy fruit notes, smooth and generous. Smoky notes. Firm, integrated tannins with slightly granular texture still, but surrounded by very attractive fruit and acidity background. Severe, but noble tannins, which promise well for the future of the wine. Controlled expression, rich, spicy length, good freshness and forming an attractive unity. Complete wine. Keep this one in your cellar with fine anticipation for future enjoyment.
DOMAINE LUDOVIC DE BEAUSÉJOUR, Cuvée Baccaras
COLOR : Purple, black depth, slight garnet rim. Bright reflections.
NOSE : Very smoky and animal notes. Leather aromas and a touch of cedar. Quite fresh, but a very forceful bouquet.
PALATE : Very tight. Cedar wood and juicy spices. Cacao tones. Tonic in the mouth, powerful, narrow, intensity of flavours. Very powerful tannins, as yet somewhat angular, but well enough controlled. Rich and spicy length. Very decidedly directed notes of chocolate and vanilla. Very tight knit wine.
CHÂTEAU DE SAINT MARTIN
Cru Classé, Cuvée Grande Réserve
COLOR : Fine, vivid, deep, purple heart, garnet depth with ruby rim.
NOSE : Very fresh, attractive bouquet. Mint, cacao, smoky spice with fine fruit depth – notes of raspberry
PALATE : Following the same pattern as the bouquet. Fresh, fruity attack – red fruit. Huge and powerful tannins. Very angular and granular at this stage with signs of smoothing and softening.
Fine, firm, big and solid structure. Fruit still needs to integrate fully and mellow the tannins. Lovely potential as mature wine, but needs time to develop. At present the finish is rather austere. Nevertheless, wine of great charm and elegance. In spite of intrinsic power, the wine has been handled with restraint and the aromatic expression remains refined. This is your opportunity to lay down excellent bottles in your cellar !
CHÂTEAU MINUTY, Cru Classé, Prestige
COLOR : Bright, deep, ruby purple.
NOSE : Deeply spiced, black berried fruit. Ripe and rich with profound fruit aromas.
PALATE : Black fruit, black currants right to end. Powerful structure, good balance. Tannins smooth, well fleshed and fine. Long and complex. Finish on fruit with a very attractive hint of delicate austerity. Extremely elegant glass of wine.
MIRAVAL, Bergerie d’Aquino
COLOR : Huge, black purple – very powerful, dense and intense.
NOSE : Very powerful, torrefaction, slightly extracted.
PALATE : Slightly jammy, very powerful, good fruit, figs, prunes, granular texture, huge structure, concentrated and extracted, very austere finish at present. Well made, but decidedly a block buster ! This one will need a very long time to mellow, but for those you like this style of wine, this will be bliss.
CHÂTEAU PEYRASSOL, Commanderie de Peyrassol
COLOR : Very dense, deep, dark purple, centre still very purple.
NOSE : Very subdued. Hint of spice and smokiness.
PALATE : Fresh attack. Ripe, black, generous blackcurrant and juicy fruit. Delicate notes of spice on end. Smooth and succulent. Hint of smokiness. Quite complex. Solid structure. Good length and balance. Pleasantly enjoyable wine.
DOMAINE DU CLOS DE LA PROCURE, La Procure
COLOR : Bright and purple.
NOSE : Very fresh and light aromas. Spicy and refreshing. Aromatic expression slightly hesitant.
PALATE : Lively, black fruit, spicy notes. Fruit flavours are relatively macerated. Ripe and pleasant. Smoky finish. Long and fresh to the end. Well made wine.
CHÂTEAU REVELETTE, Le Grand Rouge de Revelette
COLOR : Deep, ruby tinged purple.
NOSE : Attractive, fresh, macerated fruit. Touch of Florality, sandal wood aromas.
PALATE : Fresh attack. Quite juicy fruit, fragrant, good tannic presence, well managed acidity. Pleasant wine with plenty of fruit.
CHÂTEAU RÉAL MARTIN
COLOR : Bright, deep, dense ruby purple, delicate reflections.
NOSE : Delicate spice, touch of smokiness, lingering and fragrant. Fresh cedar notes. Delightful aromas.V
PALATE : Fruit all the way. Pure, ripe, generous, well balanced and complex. Well managed tannins, fruit driven structure. Long in the mouth with fruit to finish. Elegant wine with finesse.
CHÂTEAU ROUBINE, Cuvée Philippe Riboud
COLOR : Bright, deep, intense, ruby, garnet heart, brilliant reflections. Very attractive.
NOSE : Attractive, deep fruit attack. Spice and freshness. Blackcurrant aromas. Delicate notes of cacao.
PALATE : Long, fresh and balanced. Deep, ripe red fruit with spicy notes. Well managed, mellowing tannins. Fresh but firm bodied with delicate power. Very well made wine. Will be at its best in another three to four years. Attractive and very pleasurable enjoyment.
CHÂTEAU DE ROQUEFORT, Les Mûres
COLOR : Deep, dense purple, attractive texture, lovely reflections.
NOSE : Big, ripe and spicy. Deeply blended red and black berry fruit aromas. Lingering and very satisfying.
PALATE : Deep, fresh fruit. Fine fruit acidity. Ripe, as yet granular tannins. Juicy and long. Powerful, but very well made. Maintains balance. Very attractive, generous wine.
CHÂTEAU ROUTAS, Agrippa
COLOR : Deep, vivid, but very young and very fresh purple.
NOSE : Primary aromas – freshly crushed grapes. Seems incredibly young and fresh. Presence of attractive cedar fragrance.
PALATE : Primary flavours – young, fresh fruit. Chocolate, powerful, granular tannins. No sign of evolution as yet. Vivid flavours, quite juicy, refreshing, but as yet hardly formed into a unity. Leave time to gel together.
CHÂTEAU SAINTE ROSELINE, Cru Classé, Cuvée Prieure
COLOR : Vivid, very young, black purple. Deep and dense.
NOSE : Very cacao, empyromatic fruit bouquet.
PALATE : Tremendously forceful flavours. Very concentrated. Very tannic. Dense structure. Very granular tannins and the texture still rugged. Massively powerful. Austerity and slight drying towards end. Well made wine but as yet unalloyed power. Need a lot of time to mellow.
DOMAINE SORIN, Cuvée Tradition
COLOR : Bright, deep, vivid purple black.
NOSE : Very empyromatic attack. Enormous concentration. Fresh, ripe black berries, but colossal aromas.
PALATE : Huge structure, tight, gargantuan tannic presence, density and concentrated. Very powerful ! May very well develop into elegance, but this may take a long time yet. This one needs considerable patience, but shows promise and was made to lay down.
CHÂTEAU THUERRY, Les Abeillons
COLOR : Bright, vivid purple black.
NOSE : Deep, empyromatic aromas. Red and black fruit, smoky notes. Slightly burnt, but still succulent bouquet.
PALATE : Fresh, quite tight. Empyromatic notes, juicy black fruit. Balanced fruit, acidity, alcohol and quite powerful tannins. Finish relatively short.
CHÂTEAU THUERRY
COLOR : Bright, deep ruby red, purple rim.
NOSE : Deep, rich and ripe fruit aromas. Juicy, ripe red and black berry fruit. Optimum ripeness of the fruit fragrances. Delicate spice, warm and generous bouquet bursting with freshness.
PALATE : Generous, full bodied, juicy, ripe and fruity wine with good concentration, however without overdoing it. Tannins quite powerful, not at all aggressive and in the process of smoothing out nicely. Fruit right to finish. Lovely, very pleasant, easy drinking glass of wine.
CHÂTEAU LA TOUR DE L’EVÊQUE
COLOR : Bright, relatively deep and fresh, ruby red with purple edge, deep red reflections.
NOSE : Fruit on attack. Delicate, smoky touch. Quite lively aromas. Fine hint of spice.
PALATE : Cherry notes. Good balance with attractive, depth and body. Medium structure, well managed tannins – enough to sustain the fresh fruit and vigorous acidity. Very appealing and energetic wine. Pleasurable drinking. Excellent luncheon wine.
DOMAINE TURENNE
COLOR : Deep, dense ruby purple
NOSE : Macerated black cherries against a chocolate backdrop. Quite powerful bouquet
PALATE : Delicate attack. Needs to breath to express itself. Relatively lightweight in mouth to begin with. Firm acidity. Fruit and touch of oak rather in background but creating a pleasant smooth feeling. Chocolate flavours grow and the wine holds up well. Enjoy this wine in the next couple of years.
DOMAINE DE LA VIVONNE, Lanteri
COLOR : Not quite bright, but the label states that the wine is not filtered. Deep and velvety.
NOSE : Fruity, juicy, plenty of ripe, quite rich fruit; Attractive bouquet.
PALATE : Lovely black fruit flavours. Very ripe, generous, but not over concentrated. Spicy notes. Very satisfying, succulent, fruit drive wine. Friendly, easy drinking, hearty, well made glass of wine. Enjoy !
DOMAINE SAINT JEAN DE VILLECROZE, Réserve
COLOR : Deep, very attractive, bright purple, brilliant red reflections.
NOSE : Ripe, rich fruit, hint of smoky spice. Lovely fragrant bouquet. Complete aromatic expression.
PALATE : Rich, ripe, vibrant, juicy fruit. Succulent flavours. Sound structured with well worked tannins – silky and fruited. Long and lingering in the mouth. Complex with a certain elegance and finesse. Extremely well made wine in a difficult year.
DOMAINE SAINT JEAN DE VILLECROZE, L’Exceptionnel
COLOR : Bright, deep, dense and profound, velvety purple, deep, garnet purple reflections.
NOSE : Very closed and shy. Same profile as the Réserve from the same château, but much bigger, more intense and dense and powerful.
PALATE : Fine, ripe and black fruit. Very powerful. Concentrated, but fresh. Not over extracted. Firm tannins, but smooth fruit driven structured. Attractive, but obviously with the lover of blockbuster wine, yet more serious. Long and lingering flavours. Very fine mouth feel. Still, extremely well managed and will be excellent with food. A splendid glass of wine.
LA VIDAUBANAISE VITIS ALBA
COLOR : Bright, deep, quite dense ruby garnet, slightly purple rim, lovely flame, garnet reflections.
NOSE : Black cherry, juicy, smoky notes, warm and generous bouquet.
PALATE : Big, ripe, black fruit. Juicy and generous. Bitter cherry notes. Very ripe grapes, but well managed. Medium structure. Firm tannins, still slightly granular, but smoothing nicely. Powerful, but controlled wine. Very good ! Presence of oak is not offensive at all.
2004 RED WINES
CHÂTEAU D’ESTOUBLON
COLOR : Deep, quite rich, ruby black.
NOSE : Chocolate, sweet aromas. Cedar notes. Spice. Discreet aromatic exp.
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