Subscribe now
TASTED summer 2010
and win a Magnum of Pétrus 2000 • this issue summer Rosés •700 years of Armagnac, ...

CONTENTS
SUMMER 2010

Advertising Deadline
April 20, 2010

I - Style

II - Sumptuous
33 Top Hotels around the World

III - The Mystery of
Great Champagnes for the Summer

Top Sommeliers on Top
Wines: Markus del Monego,
Yoichi Sato
South African Celebratory Bubbles

Inside the Cellar

IV - Vertical Tastings
Château La Tour Blanche

Château Lagrange

Château Haut-Breton Larigaudière & Château la Croizille

Château Faugères Cuvée Péby

Dartigalongue

V - Wine What Else?
Discover the recpies of the World's greatest Chefs with Wine Pairings by Andreas Larsson Best Sommelier of the world

Heston Blumental
Alain Ducasse
Philippe Etchebest
Pierre Gagnaire
Thomas Keller
Michel Richard
Joël Robuchon
Guy Savoy
Charlie Trotter
Thierry Verrat
The Sheraton Hong-Kong
Hotel & Towers

VI - Brandies & Spirits
700 Years of Armagnac Sponsored by Armagnac DARTIGALONGUE

The Big Armagnac Blind Tasting by Andreas Larsson Best Sommelier of the world

Armagnac Cocktails

The Hennessy & Berluty Story

Cognac Coktails

CONTENTS
SUMMER 2010

Advertising Deadline
April 20, 2010

I - Style

II - Sumptuous
33 Top Hotels around the World

III - The Mystery of
Great Champagnes for the Summer

Top Sommeliers on Top
Wines: Markus del Monego,
Yoichi Sato
South African Celebratory Bubbles

Inside the Cellar

IV - Vertical Tastings
Château La Tour Blanche

Château Lagrange

Château Haut-Breton Larigaudière & Château la Croizille

Château Faugères Cuvée Péby

Dartigalongue

V - Wine What Else?
Discover the recpies of the World's greatest Chefs with Wine Pairings by Andreas Larsson Best Sommelier of the world

Heston Blumental
Alain Ducasse
Philippe Etchebest
Pierre Gagnaire
Thomas Keller
Michel Richard
Joël Robuchon
Guy Savoy
Charlie Trotter
Thierry Verrat
The Sheraton Hong-Kong
Hotel & Towers

VI - Brandies & Spirits
700 Years of Armagnac Sponsored by Armagnac DARTIGALONGUE

The Big Armagnac Blind Tasting by Andreas Larsson Best Sommelier of the world

Armagnac Cocktails

The Hennessy & Berluty Story

Cognac Coktails

WHAT ADVERTISING WITH US CAN DO FOR YOU

A biannual publication, TASTED magazine gives your advertisement a continual exposure for a six months period!

With TASTED you are efficiently addressing your customers because our readers and website visitors belong to your market segments. They travel frequently and are fond of the pleasures that their professional and/or financial status offers them. They are wine, food, fashion, and hospitality professionals, and managers or executives with high incomes from all backgrounds. Thanks to its beautiful layout and artistic quality, TASTED magazine is often put in easy-to-see places of the home and on coffee tables, in rooms and lounges of some of the world's most sumptuous hotels and restaurants.

More than a magazine, TASTED allows our advertisers to "showcase" their goods and services in a luxurious environment. Its numerous sections allow your company to associate its image with travel, fine dining, quality winemaking, innovative luxury products and more. You may also join our satisfied partners by becoming an official sponsor of one of TASTED's sections. For more information please also click on "7 Stars", and "Style". We offer powerful advertising on our website as well. Please contact us so that we may explore your needs and discuss the various communication opportunities for your company.

ADVERTISING
PRICES


COVER

inside front cover
12,000 €


inside back cover
9,000 €


outside back cover
15,000 €


MAGAZINE

double page
10,000 €


page
6,000 €


1/2 page
3,500 €


1/4 page
2,000 €


vertical tasting
10,000 €



DOWNLOAD PDF
PRESS KIT

UK


French



WINE TASTING
Click below or type the name of the wine / winery you are looking for, and gain direct access to TASTED magazine’s comprehensive list of tasting notes, containing over 2000 wine comments on various countries and appellations around the world written by today’s most respected professionals.

DOWNLOAD OUR COMMERCIAL PROPOSALS

Legal Information | 2009 © DRAPETA